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Contribuiți la feedback Ce îi place lui User la Spring:
Experiență grozavă ca întotdeauna la primăvară. Meniul este atent. Ingredientele sunt splendide. Executarea este impecabilă de la început la desert. Un loc pentru a mânca încet și pentru a gusta cu atenție. Dacă nu asta e treaba ta, atunci nu este probabil potrivirea ta. O adevărată bijuterie în Marietta pentru cei care iubesc mâncarea și respectă arta preparării ei. Doi din petrecerea noastră tocmai s-au întors de l... Vezi toate recenziile.
Very small intimate restaurant in downtown Merrietta that feels like it?s out of a movie or Gilmore girls. Almost forget that you?re only just outside the city of Atlanta. The food was great. Very interesting flavors. Had the duck which was the star of the show for me. Very tender amazing flavors. If you?re visiting Atlanta I highly recommend taking a break from the hussle and bussle of the city and spending some time out here at this wonderful restaurant .
We ordered the chicken liver pâté, the roasted broccoli salad, the pan-seared snapper, lobster garganelli and chocolate and beets for dessert. Every plate was beautiful and balanced. All of the flavors married well and complimented eachother perfectly. Service was impeccable. We will definitely be visiting again and I'd recommend eating here to all of my friends.
This place was very cool! Small, semi hidden but amazing! Everything from the staff, atmosphere, and food was perfect. I highly recommend this place. I had the grouper and it did not disappoint.
Aw man, I really wanted this to be 5 stars but boy was I disappointed. Specifically to the reviewer gloating about having eatin at Alain Ducasse, Guy Savoy, French Laundry, etc... and comparing it here... really?? I don't think I was ever served plain peas and carrots at places similar to those, and certainly not in any brassieries. MAN ugh, I wanted to like this place so bad, but everything was off. We ordered both snacks, all 3 starters, and the lamb and halibut entrees.
Only been here a couple or three times over the years, I suppose because it is so hard to get a table and Im a last minute type of guy. The food and service were absolutely amazing. I loved the oysters, the chicken pate/pistachio was to die for, the sunchoke soup stupendous, and the lobster with butternut squash and pasta was perfection. I will be making plans ahead of time to visit Spring more often. The small intimate space ensure the highest quality of food found anywhere