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Contribuiți la feedbackTrendy area of east downtown Tulsa that feels like you are somewhere else. We sat at the Chefs bar and enjoyed watching the cooks prepare the food. We had the chefs tasting menu which was amazing food in 5 courses. The service was top notchWe had a amazing expierence at Lowood!
Stunning food and wine, good service, great dining experience.Vegetarian options: Has a vegetarian tasting menu!
Not only does Lowood craft some of the best food you will find in Tulsa, but also it offers one of the most awesome dining experiences you might have in any city. The kitchen sits in the middle of the restaurant, semi-encircled by a shiny gold metal table top and bar seats, referred to as “The Chef’s Counter.” You generally must plan in advance with a reservation but trust me, it will be worth it.We’ve ordered the watermelon salad (spicy but incredible! , Brussels sprouts, mushrooms, burrata, rigatoni, scallop panzanella, and filet with a lobster tail. Every single dish knocked it out of the park and we relished every bite.My only regrets of the entire experience were not ordering everything on the menu and the fact that I do not live close enough to Tulsa to regularly enjoy the Chef’s Counter. I will say with confidence that anytime I make my way back, my agenda will certainly include a meal at Lowood. Bravo!
I can’t say enough good things about our experience at Lowood! Our server Chris was the actual best and made everything so perfect for our birthday dinner. The whole staff was so kind and helpful. Not only was the food amazing, the whole dinner experience was a 10/10 from start to finish. Wonderful drinks, wonderful food, wonderful staff. They really went above and beyond to make sure our guest experience was special. I started this review as soon as I got in the car! The biggest shoutout to Chris, such a bro, we can’t wait to come back
During our visit to Tulsa, our friends recommended that we try out this restaurant located in the eastern part of downtown Tulsa. The menu was great, the food was full of flavor, and the service was above average. I would definitely recommend this place. It's a good idea to make reservations, and if you like watching the chefs prepare dishes, ask to be seated at the chef's table bar. Overall, it was a pleasant and relaxed dining experience. Just a heads up, there is a 7% service charge automatically added to the bill due to the cost of service. Some menu items may be pricier than expected.
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