Leaf Cafe Co - Sydney

We were in for brunch on a Saturday. Staff were really nice and gave us menu and we were told to order at the counter when we’re ready. Service was friendly and we didn’t get to wait long for the food and coffee though the place was packed so we were quite satisfied.<br/ <br/ Food<br/ Friendly service<br/ Good coffee

We tried the Crab Luxe plate, big breakfast and brekkie burger. All dishes were tasty and quality ingredients. Service was friendly and attentive. Will come back again with friends.

This lovely airy eatery is on the water side of the Marina shopping Centre, with plenty of undercover parking below. Diners can choose alfresco or indoor options and order at the counter. If you’re fond of coffee, then this is the place to be – they roast their own beans locally before shipping them to their franchise stores.

Last week was the first time visiting Wentworth Point and the first time visiting a Leaf Cafe Co cafe. Luckily for us it is still truffle season and we took advantage of the truffle specials. I was impressed by the generous amount of truffle that was added to the dishes. The highlight dish for me was the French Toast (pictured) with the whipped matcha ricotta. If you are a matcha lover, it’s a must try. Although the matcha was strong it went perfectly with the black sesame caramel.<br/ <br/ The service was friendly and attentive and I love that the cafe is light filled and minimalistic. Lastly, the coffee is very good : locally roasted and has won medals.<br/ <br/ Please note that we ate as guests of Leaf Cafe Co.

Launch various special menus featuring the black gold of gastronomy.  It was with that exact thought of truffle. when I stepped into the Leaf Café in Wentworth Point. Five dishes marked the celebration of Festival of Truffle on the day of my visit, from scrambled eggs on. toast to gnocchi $30).  The latter was