Ferryman - Siteia

The best restaurant from our 2 weeks Crete trip! Great atmosphere directly at the sea (ask for a table right at the water), very friendly staff (especially the owner) and exceptional, nicely grilled food (e.g. catch of the day, own self-made pita bread) Just a perfect evening from start to end.

Amazing service, wonderful ambience, and even better food. A must when visiting Crete! The staff was wonderful and felt like a piece of home to my wife and I on our honeymoon. Felt like we were family to the staff.

Great views. Good food but pricy. You pay the food and the place's media connection. Notwithstanding that the incredible views of Spinalonga and the bay make up for a lot. The seafood pasta was excellent and the mussels in Ouzo and fennel sauce memorable.

The tables are positioned for a perfect view of the sea, (you have to make a reservation also). The food is incredible, 5/5 but can be big portions with starters also. This restaurant encouraged me to try new food and I was absolutely not disappointed. The staff are also extremely lovely and hard working daily. Service: Dine in Meal type: Dinner

WoW this was our last day out before we leave and our best one , from the service , friendliness make you feel part of the family , Something different on the menu to all the other restaurants . The food was out of this world Michelin star quality . From the bread to the dessert . Homemade bread, Local Slow Cooked Lamb, Mountain Goat, Goats milk ice cream with Special Homemade Milk dessert Service: Dine in