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Welcoming and familiarity have been introduced in the typical Romagna cuisine made of quality and all-home-made wisdom: from the first to the meats, to the pres...
Mai multThe quality at the table. Typical Romagna products first pasta dishes typical Romagna among the best I have ever eaten.
Great dinner, I didn't want better! Tagliere of local and first meats with fresh homemade pasta, good wine and jazz music in the background. All really top, be...
Mai multExperience schietta and vera, simple environment super nice welcome! Excellent pasta, the Spoja Grossa with cotechino ragù shows all the pleasure of real ravenn...
Mai multDefining it restaurant is reductive. Here we really talk about a pasta factory: everything done strictly in the house, pastry handmade crazy! Always available (...
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Mai multExcellent Romagna cuisine, as well as wines. clean and with excellent prices! strongly recommended!
Reception of gianni from 10 and praise, excellent egg pasta. traditional sauces and menus. really handcrafted dream meats! Don't miss this place of refreshment!
First excellent dishes. My favorite mascals. no less the rest as meat and other appetizers. suitable price for quality
Better fresh pasta of Romagna and therefore of the world, haven't you tried yet? worse for you, you don't know what you've given up so far.
A word: true Romagna chapels
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Mai mult