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Contribuiți la feedbackSome of the best fish and chips in the world. The hot and crunchy batter is good and I would recommend to those who like crunchy batter on their fish it is very tasty and worth trying. The regular batter is light and delicious. Great location and view, be prepared to be patient, they work as fast as they can but when busy can be a little slow. A note about the cocktails is that they are very light on the alcohol side so be prepared. Great local beer selection!
The Boardwalk restaurant in the scenic little town of Lund, is well worth a visit. It's a quaint place with a good bar, inside table seating and a nice patio with umbrellas and comfortable chairs around good sized tables. The service was initially slow, but it did pick up. We sat down with house supplied blankets, just in case it got cooler. We ordered drinks then clam chowder and fish and chips. The chowder was excellent. Lots of seafood in it, including a portion of smoked salmon and some octopus, and some wonderful toasted sourdough bread. The fish (lingcod, which is neither ling nor cod) was coated in a crispy, spicy batter. It was delicious and perfectly cooked. The side salad was very good, but the fries were not so fresh, a little rubbery and a lot limp. In general though, this was a good experience. The food was mostly delicious, service was friendly and mostly efficiently and we had fun looking over the Lund marina as a storm rolled in across the water. Finally, we enjoyed the fish so much, we ordered a second piece to share. Unfortunately the batter was not quite cooked even though the fish beneath was. We mentioned this because we were asked a direct question and we did nothing to seek a rebate. However, our bill was reduced. That's good service and it was truly appreciated...and it tells us that this restaurant rarely gets it wrong. It's a good place.
Well, I would have like to have given four stars, based on the location and the very friendly staff. But to bad the curry I got wasn't good. It didn't have enough taste, and there was to much water in the dish. The vegetables in it were fresh and tasteful though, so it was not all bad. The view on the harbour is nice, and the historical pictures all around are very interesting. If I ever will be in Lund again, I will probably give it another try. But for now, for this dish, three stars.
Tried to go for lunch and asked politely if we could sit by the water, the waiter was instantly rude and told us to go to the back of the restaurant. Then gave scoot signs to us. Chased us out to the back and we kept going.
The Boardwalk Restaurant sits on the elevated wooden board walk that curves around the harbour across from the historic Lund Hotel. The menu is simple and is posted on a board but don't let the deceive you the food is local fresh and cooked exquisitely. We ordered the mussel special and the crispy spiced fish and chips. The mussels were amazing perhaps the best I have experienced, I made the mistake of sampling my companions fish, and that resulted in a return visit the next evening. The place is small but cozy with lots of outdoor space for dining where you can watch the harbour's water taxis shuttling back and forth from Savory Island and no doubt all the way up the coast and into Desolation Sound. Time seems to slow down over dinner accompanied by a local pint of Time Warp craft beer.