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Contribuiți la feedbackThe food at K’ook plus is fresh and delicious. Freshly fried chicken that is succulent and crispy on the outside. Pork belly with fat rendered to perfection. Home made spring rolls full of flavour and if you are putting away the beers you must get edamame to salt your palate. Bao buns, karaage chicken and the fried kimchi is all worth a repeat go. They also do a chicken parmigiana to die for. Put the fried kimchi on top... you will not regret it.It’s all made on site by Daniel who is an accomplished chef.My family and I have been eating here since it opened and have enjoyed every tantalising morsel.Vegetarian options too. Reasonably priced and yes they do takeaways.If you live in the Toombul/Virginia/Nundah/Northgate area it’s definitely worth a visit and maybe a game of barefoot bowls at the colocated Toombul Bowls Club to boot.
Super friendly owners the best crunchy karrage chicken I’ve had in a long time! Baos were great too. Highly recommend
Great place for a relaxed cheap family dinner. eating and service is exceptional
Unfortunately, there was a terrible smell upon entry and interior was quite old.The place is in the Bowls club and understandably quite outdated; it wasn't really what was expected from the photos. The photos are a bit misleading in that sense.However, staff were friendly. Not sure if I would visit again.
Amazing food and service! Best Japanese chicken curry in Brisbane!