Voi - Medan

The cook here really knows how to cook. the dishes have a delicate and authentic taste! try the soto ayam crumbled and traditional dishes, and let them run from the waiter because otherwise something spectacular could miss! updated by the previous review on 2022-06-27

The owner/Koch is so incredible! he came to our table and was so helpful with the menu. He trained in the culinary school in Malaysia and developed private vegan menus for guests in the luxurious Shangri-La hotels! all food in this restaurant is house made with fresh ingredients (no canned and no frozen ingredients also the mock meats should die!

I like the nudes most. the service is a bit slow. most meals are vegan, except some that contain cheese.

I had two tasty dishes that they couldn't practice for me. the sauces had a good taste.

We have eaten here twice now and both times we have been impressed with the customer service and our food. The waiter who served us recommended me a different dish twice and they were delicious. My partner had the vegan mac cheese the first time and loved it, then went with his recommendation the second time. Prices I feel are competitive compared to other restaurants in the area and food quality is next to none hence why I have given a 5 star. Additionally coffee and cake (brownie) are also very good.