T-bone Steak - MASSA

If you would like to taste the perfect Tuscany style steak, this is the place. Chianina forever. There is as well a good choice of artigianal beers. I suggest the one from Treviso with the steak. The owner is funny.

Excellent meat. Good service. A little expensive (130 euros for three persions without desert). You cut and cook by yourself your meat, on a heated plancha on your table. Excellent Chianti wine. They don't serve any pizza or pasta, or italian specific food, only t-bone steak

This restaurant is an atypical restaurant with a very friendly owner who always greets you whenever you come back, takes time for a friendly chat and ensures your evening is a pleasant one. Quality/Price ratio is very good however if you expect to spend some €20/30, don 't even bother, for that price you can go to one of the many pizzerias and eat one of the many standardized tagliata 's the area can offer...here you are gonna eat some of the most amazing T-Bones like you will never be able to taste outside of the US. I came over a year ago almost accidentally and you became my favourite steak spot whenever I 'm around! Well done guys,!!!

Locale molto caratteristico all'interno arredato in stile americano mentre nell'ampio giardino esterno ci sono bellissimi gazebi eravamo 6 amici alcuni di noi hanno preso dei filetti eccezionali e altri antipasti di mare e frittura veramente tutto molto buono locale pulito e personale gentile direi top sicuramente consigliato

Finalmente abbiamo trovato un ristorante dove mangiare della carne eccezionale...Siamo usciti non soddisfatti..di più....ottimi anche gli antipasti e i dolci...ci siamo affidati ai consigli di Marco ..il proprietario...veramente gentile come tutto lo staff..grazie ancora