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Contribuiți la feedbackGrill what you will. Tasty marinades and lamb was oh so tender. Best thing about it is you can make meat as well done (or rare) as you like, and can keep the rest warm while eating. You get a lot for the money.
We eat here twice while away in Genk, the service was good and we sat outside. They offered us a English menu which made it easier to order although all the items on the Belgium menu are not on the English menu. The waitress offered me a better alternative offer of the Belguim menu which was really nice. My only critism is that there is no lighting at the tables so when it got dark you couldn't see to eat.
Very high quality of ingredients and creative dishes. Chef certainly love her job. Great service by student.
Would have been perfect if the kitchen hadn't sprinkled cheese over all the meat after we discussed lactose intolerance.
This restaurant has excellent service and a great atmosphere.