The Bnl - Dover

The food is good, the service was slow, very slow, bring a lot of patience. The place is very small, if your party is more than four people it maybe a bit challenging to accommodate.

Our server was nice. I love that this is a BLACK owned business. I appreciate the waiting area with books and a chess set. Gave our children something to do. I understand how hard it is for Black establishments to get the loans needed to have really nice buildings and such, but this place was a little more of a dive than I would've liked for it to be. Simple upgrades to the tables, chairs, and fixtures would go a long way. The place could also use a deep cleaning. That said, the food was decent. The potatoes were burnt as was the bottom of my daughter's pancake. The turkey bacon was also pretty overdone. My husband said his chicken was OK after he added salt, pepper, and hot sauce. I thought the grits were REALLY good and the eggs were fresh.I noticed the head chef (owner maybe? made a point to stop by and check on patrons. I thought that was nice even though he didn't acknowledge anyone at our table. Overall, I give the place a B .

Wanted to dine in, but when I came in, tables had not been wiped and food was on the floor. Could be kept cleaner. Chicken and shrimp were bland, only thing with flavor were the sauces. I spent almost $40 here and it was just nasty. The artwork around the restaurant is absolutely beautiful. Maybe they will improve their menu in the future.

Friends took us their for brunch. We were the first ones in there that day. Lots of art on the walls. The gentleman was very polite and nice. The food takes a bit to get to you but that is what you get for cooked to order. Nothing pre cooked. I had the cinnamon roll pancakes. Everything came with 3 three eggs cooked as you like and a side. Everything was delicious! The pancake was HUGE! My friends had the funnel cake french toast and they said it was good. It looked so thick. Great place all around.

Our server was nice. I love that this is a BLACK owned business. I appreciate the waiting area with books and a chess set. Gave our children something to do. I understand how hard it is for Black establishments to get the loans needed to have really nice buildings and such, but this place was a little more of a dive than I would've liked for it to be. Simple upgrades to the tables, chairs, and fixtures would go a long way. The place could also use a deep cleaning. That said, the food was decent. The potatoes were burnt as was the bottom of my daughter's pancake. The turkey bacon was also pretty overdone. My husband said his chicken was OK after he added salt, pepper, and hot sauce. I thought the grits were REALLY good and the eggs were fresh.I noticed the head chef (owner maybe? made a point to stop by and check on patrons. I thought that was nice even though he didn't acknowledge anyone at our table. Overall, I give the place a B .