On Off Kitchen - Coquitlam

I've been to on and off several times now. It's my go to spot for solid brunch. Their croffles are fresh and sweet. I got fried chicken eggs Benedict this time, and they were pretty good. Hit the spot. Overall, their presentation on the food has always been great. The quality of the food is always great as well. However, service has been inconsistent. Most times they were fine, but once I had to approach the host to get the attention of my server. Even then, our drink came late so we had to cancel something off our order. Either way. The restaurant looks nice inside so it is a good restaurant to bring friends to. Oh ya. Big plus is that the restaurant has lots of space to bring my baby in a stroller. I will be back because the food is consistent and is family friendly. Warning. Parking can be challenging especially on the weekends... can't find a spot? Park at save on and walk over. Kid-friendliness: Has high chairs and a lot of space for strollers

Planning to be back for the duck confit. Great views very classy interiors. Good vegetarian options, too. Enjoyed the quiet atmosphere and good music. Service: Dine in Meal type: Dinner Price per person: CA$60–70 Food: 5 Service: 5 Atmosphere: 5

This place looks like a high-end restaurant with nice decor. However, we were seated with a view of the closed patio containing dead plants and table storage. The windows were dirty. There was a dusty storage table beside us. They were out of stock on the first 2 beers I selected off the menu. The beer that I ordered was not very cold. The food was good, but a dining experience is not just about the food. If it was, I would just order takeout. Service: Dine in

We went here for mother's day dinner. We arrived near the open time as we have a young toddler with us. The food and drinks were very good. But the service was almost to the point of being not present. The server did the minimum while serving us. We did not get offered refills of water or ever an offer for a second drink. It took the servers forever to get to our table and when we got there there were only 2 other tables in the restaurant. But what I noticed was the other servers inside the restaurant were way more attentive and provided much better service to the table even next to us. I'm not really sure if we would try this place again, but since the food was good maybe we will try it again. I overheard the server talking. I think our server was actually the manager. That's what puts me in a conundrum of returning

Service: Dine in Meal type: Brunch Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Eggs Florentine Benedict