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Contribuiți la feedbackFabulous dinner in every way. We had the multi course dinner with four wines paired . We arrived at 7.30 and had a wonderful evening. The restaurant was full. Service was excellent and the staff were happy to explain everything in English.
A quiet Tuesday night and very attentive service ; had 4 course tasting menu with perfect portion sizes. very talented chef with everything beautifully presented.
We had another favorite restaurant have to cancel last minute and they sent us in an Uber to Sens, which agreed to take us at the last minute. It was a delight. They have a fixed menu and adjusted it beautifully for my celiac husband.Really lovely food. We started with cocktails, had a really great bottle of Pouilly Fume at their recommendation, and they gave us a glass of champagne at the end of the meal. Very pretty decor, great service. We will definitely go there in the future.
A modern and elegant setting, a contemporary and inventive menu, I recommend this restaurant at the always accessible price (before the next star).2 menu for dinner:-discovered (4 courses) 45€ available Tuesday to Thursday night awakening and meaning (6 courses) 65€ available Tuesday to Saturday menus changes a priori once a month
In the myriads of bistronomic establishments that offer a menu in the 1950s to dinner,Sens is quite out. First with the quantit. we have a complete table, followed by the originality that does not occur at the expense of taste. a special mention for the fermir poultry of the moors. this last is carrot size, and supported by well prepared cleri-rave. only the selection of the wines of the agreement met wines (30 do not convince me.