Rainbow House Chinese Lounge - Meniu complet

Tender beef stir fried with fresh Chinese greens and tasty light brown sauce.

Cantonese style.

Chicken, water chestnuts, celery, peas, onion and peanuts stir fried with spicy sauce. Spicy.

Lightly breaded chicken sauteed in our chef's special general tso's chicken. Spicy.

Diced chicken cooked with onion, celery, peas, carrots and water chestnuts topped with almonds.

Sliced chicken sauteed with pineapple, pea pods, onion, green peppers, water chestnuts and carrots in a light brown sauce.

Chicken stir fried with fresh Chinese greens and tasty light brown sauce.

Sliced chicken sauteed with fresh Chinese peapods, bean sprouts and carrots.

Chicken imported curries stir fried with green pepper, onions, water chestnuts, carrots.

Shrimp, beef, chicken with water chestnuts, celery, onion, peas, carrots and peanuts stir fried with spicy sauce. Spicy.

Sliced beef stir fried with mixed vegetables and soft pan fried noodles.

Pan fried noodles sauteed with shrimp, beef, pea pods, bean sprouts, celery, carrots, onions, water chestnuts and chef's seasoning.

Shrimp stir fried with mixed vegetables and soft pan fried noodles.

Pan fried noodles sauteed with shrimp, BBQ pork, red and green pepper, onions, bean sprout and imported curries.

Mushrooms, pea pods, water chestnuts, celery, and fresh vegetables.

Sliced chicken stir fried with fresh broccoli in a special brown sauce.

Jumbo shrimp dipped in egg batter and fried and served with pineapple sweet and sour sauce.

Batter fried or chicken, shrimp and pork with our own sweet sand sour sauce.

Lightly breaded beef sauteed in our chef special szechuan sauce. Spicy.

Chicken sauteed with snow peas, water chestnuts, mushroom and carrot in our homemade white sauce.

Jumbo shrimp dipped in egg batter and fried served with shrimp sauce.

BBQ pork, fried won ton and sesame chicken.

Boneless chicken dipped in our special batter, crisply fried with sesame seeds.

Sliced beef stir fried with fresh broccoli in a special brown sauce.

Sliced beef cooked with bean sprouts, fresh ginger, green and white onions.

Slices of tender beef, green pepper, carrots, water chestnuts and onion with black bean sauce.

Shrimp stir fried with fresh vegetables in brown sauce topped with cashew nut.

Shrimp sauteed with assorted vegetables in our homemade white sauce.

Spicy.

Chef's broth over BBQ pork and noodles.

Chef's broth over shrimp, chicken, BBQ pork and vegetable.

Make up your own platter! Minimum 3 items per platter

Beef, chicken, shrimp stir fried with assorted fresh vegetables served on hot platter.

BBQ pork, fried shrimp, fried won ton and shrimp egg roll.

Sliced chicken sauteed with fresh green bean and onion in special black bean sauce.

Sliced pork stir fried with mixed vegetables and soft pan fried noodles.

Shrimp stir fried with fresh broccoli in tasty brown sauce.

Beef sauteed with fresh green bean and onion in special black bean sauce.

Boneless chicken, dipped in batter and fried and served with pineapple sweet and sour sauce.

Marinated boneless chicken stir fried with onions, mushrooms and carrots served on hot platter.

Chicken, mixed fresh vegetables cooked with garlic sauce.

Lightly breaded chicken breast meat with delicate lemon sauce.

Sliced beef sauteed with green onion, peppers, mushrooms and beansprouts over a bed of fried rice noodles. Spicy.

Chicken cooked in a rich teriyaki sauce.

Lightly breaded chicken sauteed in our chef's special szechuan sauce. Spicy.

Marinated sliced beef stir fried with onions, mushrooms and carrots served on hot platter.

Beef sauteed with garlic, onions, green pepper, red pepper in our house spicy sauce. Spicy.

Chicken stir fried with fresh assorted vegetables in brown sauce and cashew nuts on top.

Beef sauteed with garden vegetables, bean sprouts and topped with crisp Chinese vermicelli in brown sauce.

Sliced beef sauteed with pineapple, pea pods, green peppers, water chestnuts and carrots in brown sauce.

Sliced beef sauteed with fresh Chinese pea pods, bean sprouts and carrots in brown sauce.

Shrimp, sliced BBQ pork, chicken sauteed with snow peas, water chestnuts, fresh vegetables, mushrooms, carrots and chef's special sauce.

Tender beef cooked with green peppers, onion, carrots, water chestnuts and tomato sauce.

Cantonese style.

Spicy.

Sliced chicken stir fried with mixed vegetables and soft pan fried noodles.

Boneless chicken dipped in batter and fried, served with house made gravy and chopped almond nuts on top.

Lightly breaded chicken sauteed in our chef's special orange flavored sauce.