Chop Steakhouse & Bar - Woodbridge

First time hereWent there this past WednesdayThe group was about 20 people for a birthday It was quiet being a weeknight, was not surprised.

My niece had made reservations for 20 or so for her sister's birthday for an early Sunday afternoon which is still considered the lunch menu. I've been to

Went for an early dinner Saturday night Sat on the patio very nice ambience Food was very good service was excellent Will return

So we called to reserve a table. Tatiana recognized us just from calling and she made sure she got us a great table outside on the patio. Met the new area manager Andrew, and seemed like he had a good handle on the team and the restaurant. Tried the Lobster Linguine, which was excellent. It had all fresh ingredients and was excellently plated. Our waiter was Nicholas was excellent, and made sure our kids were attended to as well. Strongly recommend the Lobster linguini while it is on the menu, as well as the caribbean rum cake. The red sangria is really good too.

Very quiet on a Sunday at 2:00 p.m We were seated in the bar area in a booth. I had the sirloin steak with pilaf rice, and my friend had tenderloin with a lobster topping. We both enjoyed our lunches very much. Our waitress was very friendly, and was gave us the right amount of time to finish our lunches before taking our plates away. For dessert we split the chocolate souffle cake. It was also very good.There was no bread offered, which I kind of missed.Our bill with glasses of wine came to 103.00 tip.