Berto - Waregem

We went to lunch yesterday at berto. We chose the degustation menu, really good! Nice plates, pearls from the beginning to the end. Very kind personnel and smooth operator beautifully interior and nice places to sit. We're definitely coming back here!

Meanwhile, we've been eating at berto several times before the star was even there. And this one is worth it. ..a creative, young and most surprising kitchen you can expect. And at a fair price for a starship. The fun is that all the halls are made of multiple little surprises. You're really falling from one taste surprise in the other. Very pleasant and quiet frame. The wines are good and the sommelier also suggests that with that extra and a little explanation. Yes the passion for the class lives here! Congratulations to the entire team and yes, we'll be back very regularly.

Nice and pleasant service in a nice frame of kitchen but with some things that went wrong. The beef carpacio was perfect for taste and presentation apparently a problem with the garment times: The king crab was tough, where it's normal botermals, the baked seaong was beautiful and perfect served but too much fried.

A real rapist! We've been there for more and more and more and more and more and more and more and more and more and more and more, by creativity and the refined seasonal dishes. tip: The menu is a culinary discovery.

What a fantastic restaurant in waregem, a stroke for the eye, tongue and flavor papers, really top! Congratulations to the chef. We ate one.