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Contribuiți la feedbackAfter spending 450 euros and asking for a bitter, we heard 'just drink ' Good food but terrible service! Food: 3 Service: 2 Atmosphere: 3
Starting from the assumption that the place is not at all as nice as 90% of mountain refuges are, I found the staff to be somewhat stuffy and unhelpful, the lady always with her face looking at the door and if you get up to smoke a cigarette they look at you askance, the son despite being young doesn 't have even a shred of open mind. Just a tailor-made mountain. At the entrance the first thing you are shown are signs that despise intolerant or allergy sufferers, the menu is the last thing they want to stand out. (are we in the Middle Ages? Sitting at the table I ask what offers they have for lactose intolerants and the boy looks at me crossly and tells me annoyed practically nothing, there is milk everywhere even in the bread , if you want we have pizzoccheri in bianco, cured meats and chops with polenta. A few minutes pass to make us choose and they even ask me have you chosen? . (It feels like Zelig! I order the cured meats and the chop with polenta, good cured meats I 'm not complaining, the normal chop and polenta obviously, you can 't go wrong with a grilled chop. All for the modest sum of a normal menu at €25. Ridiculous. I never post reviews but these can only be done by farmers.
Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Salmi Di Cervo, Antipasto Di Salumi Con Sciatt, Selezione Di Pane, Tagliolini Spek E Radicchio E Tagliolini Ai Funghi, Torta Di Mele Con Panna E Gelato Parking options: Free parking lot
Everything excellent Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5
An October Friday made special! Thank you Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Antipasto Di Salumi Con Sciatt