Come Along Restaurant - Vancouver

Came here with a big group of friends for dinner. The place was quite busy but the staff was attentive and friendly. Tried different dishes but particularly liked the pork chops, fish hot pot and other seafood. The pigeon was a little too dry, though.

One of the cleaner Chinese restaurants in the mid-range pricing (not including the fine dining ones). It seemed to be renovated recently. The food was not super oily which was appreciated. Our table ordered the set menu. The chilled Hainese style chicken was a bit dry but flavourful. The fried rice was really plain with only dried scallop and egg, but not oily. The steamed fish was delicious. Overall it was a decent Chinese restaurant considering how many I've been to in the city. I'm not a fan of Chinese restaurants but if I had to pick, I would recommend this place for a family gathering. Also, keep in mind parking is quite difficult here. There is a parking lot that fits about 6 cars, rest is free street parking on Kingsway and surrounding streets.

Another dim sum joint, you say? Why is he reviewing yet another dim sum joint? What can I say; I like dim sum and I certainly liked it here. Their leaf wrapped rice rolls were not like some places which aren't so good. The food is nice and filling, and while the price range isn't the lowest, dim sum is 20% off Monday thru Friday between opening at 9:00 and 11:00. Enjoy!

A very busy Friday evening, a table for 3.<br/ <br/ We ordered from their Set-dinner menu (Daily Soup, DF Chicken, Pan Fried Halibut, and added another dish (Peapods w. 2 kinds of mushrooms).<br/ <br/ All the dishes were quite big in size.  Taste was good and really hot enough when serving.  The DF Chicken was a bit too dry though.<br/ <br/ The environment was extremely noisy because it was too busy.  Service was ok.<br/ <br/ If you're looking for a nice comfortable place to dine-in, this is not the one for you.

May 17, 2016<br/ <br/ Came here around 8PM and the restaurant was about half full. While looking at the menu, one of the managers were standing near our table telling us we should order Spot Prawns as they were fresh and in season right now. I noticed many tables have ordered their seafood. I guess that is what they are known for.<br/ <br/ Service Excellent. Seems like there were lot of servers working tonight. We got seated immediately and got our tea. Shortly after we got the complimentary peanuts. The food came really fast. The servers are all smiling and greeted each and everyone. As I was paying at the table with the credit card machine, the manager asked us we wanted dessert, which I thought was very nice. Usually servers who see that we are paying doesn't even bother asking since why waste their complimentary foods. My boyfriend just think that maybe he wants a bigger tip so he said it during the payment. Guess we will never find out unless we go again some other time.<br/ <br/ Spicy Salted Prawns (shell on) Super tasty! Probably about 18 prawns with a bunch of crispy garlic flakes on a bed of lettuce. It wasn't too salty and just spicy enough. Unfortunately, it was a little overcooked. The prawns were stringy.<br/ <br/ Stir Fried Flat Noodle with Black Pepper Prawns and Beef This was super peppery, which kind of killed the taste buds for other foods, however still very tasty. Wasn't too dry. Lots of beef and with 6 8 prawns. My boyfriend noticed it wasn't oily like the usual Beef Chow Fun. <br/ <br/ Green bean dessert and cookies The green bean dessert wasn't too sweet, which was perfect. I noticed they put kelp in the dessert, which was fine cause they didn't put lots were it makes the whole dessert taste like kept. The cookies were yummy. They were warm and crispy. Homemade I presume.