Abode - Vancouver

My second time here! ABODE is located right under the Blue Horizon Hotel and always neat and clean. I like their strong orange color in their restaurant. They provide their quality pork from GELDERMAN FARMS, seafood from OCEAN WISE, and coffee from SALT SPRING COFFEE. The servers are always welcome and proficient in what they do. The atmosphere is really nice and you enjoy spending time there. Not many options for breakfast. Yet you’ll like all their brunch menu. Try the classic eggs benny Tomato-Spinach benny. The coffee is generally good, but average. In general, you have to go to ABODE and you’ll love everything!

Interior looks new and is well considered, modern but not cold. Warm and welcoming. Had the omelette with sour dough toast. The meal was hot and delicious. Portion just right and not too costly. Service was friendly and prompt. This place hits all the right notes

This restaurant is attached to the Blue Horizon Hotel just to the right hand side reception when checking in. We decided to try it and walked in and then did not have to wait too long before being approached by a staff member and being escorted to a free table. We did not have to wait too long before being served to order our meals. We ordered one Pulled Pork and French Toast and these were both quite delicious. The wait for our meals were not that long since it was busy. We would come back again to try this restaurant either for breakfast or dinner .

Nice spot with a nice interior and big windows onto Robson street. Brunch prices are reasonable and food was pretty good. Only complaint is not enough potatoes.. potatoes are pretty cheap I think they could provide a few more.

Probably the best french toast in downtown. They use sweet bread, slightly soap in egg wash and pan fried into crispy but remain soft inside. Generous portion of plum sauces goes very well with the willing cream. And the maple syrup provided is not just sweet but have good aroma. It's in a big portion for $15.