Hopscotch Brick Oven And Taproom

I had a pleasant dining experience at this restaurant. The bartenders were friendly and knowledgeable about the variety of beers available. I tried the Mac n cheese with pulled pork, which was just okay and lacked flavor. However, the side of carrots that came with it was delicious. My friend ordered a sandwich and raved about how good it was. I would definitely return to this restaurant and would have no issue recommending it to others. Next time, I'll opt for a pizza.

This restaurant is a lovely spot with amazing pizza. The service was a bit slow because they were busy with the cherry festival. However, we still enjoyed our meal. It's advisable to bring cash as they charge a 3% service fee for credit card payments. It would be better if they offered a 3% discount for cash instead of an extra fee. The outdoor seating area is also beautiful.

We traveled from South Indiana to Traverse City and we always think for their oven pizza and craft beer. The pizza has a thin, fluffy crust and a tasty taste. Be ready to wait during high season, but it is worth it. You have several beers on tap, the excellent company to everything you want to eat.

We absolutely loved our experience at hopscotch! We sat outdoors and it was a great atmosphere and amazing food. I got the pulled pork nachos and my husband got the brisket and one of their beers on tap. We will definitely come again!

I was totally sold on the brick oven pizza as it is one my favorites. The pizza had good char, sauce was ok, and overall was not close to the worst pizza place. What I did find unfortunate was how greasy their pizza was and how little sauce was provided(it was basically cheese bread)?. Verdict, the pizza was super overpriced, rather cold, and service was super slow . Frankly I was not a fan of the size either. I will not be making an attempt to return.