Carson's American Kitchen - Meniu complet

Willamette Valley, Oregon

Geyserville, California

Paso Robles, California

Columbia Valley, Washington

Willamette Valley, Oregon

Oregon

Oregon

France

Sonoma County, California

France

France

Willamette Valley, Oregon

house-infused cucumber gin and tonic

Avión Silver tequila, fresh lime juice, fresh grapefruit juice, simple syrup and Campari

marionberry vodka, rosemary simple syrup, fresh lemon juice and soda water

Bombay Sapphire, fresh lemon juice, lavender-honey simple syrup and soda water

Absolut vodka, strawberry purée and lemonade

Carneros, California

Columbia Valley, Washington

Marlborough, New Zealand

Windsor, California

Veneto, Italy

Horse Heaven Hills, Washington

watermelon-infused rum, fresh lime juice, mint leaf, soda water and ginger beer

France

Willamette Valley, Oregon

Columbia Valley, Washington

Dundee Hills, Oregon

California

Napa Valley, California

France

Windsor, California

Columbia Valley, Washington

Mendoza, Argentina

Dundee, Oregon

Dundee Hills, Oregon

Columbia Valley, Washington

crostini, Broiled Swiss provolone

Romaine hearts, herbed croutons, candied walnuts, sundried cranberries, shaved parmesan, Sunriver's famous Caesar dressing [R]

Threads of root vegetables, garden greens, zucchini, dates, goat cheese, chlorophyll Greek yogurt, Brussels sprouts, buttermilk dressing [V]

smoked hazelnuts, feta cheese, pickled shallots, sweety drop peppers, warm bacon vinaigrette [GF]

Ham, turkey breast, romaine lettuce, cucumber, cherry tomato, radish, hardboiled egg, chick peas, Rogue Creamery blue cheese, grapes, croutons and choice of dressing

Tomato tartar, heirloom tomatoes, mozarella, basil oil, pepper coulis, crispy radish, garlic oil, pepper bread [V]

[GF] [VE]

arugula, balsamic reduction, prosciutto, feta, champagne vinaigrette [GF]

[GF] [VE]

crisp carrots, celery, red peppers, cucumbers, whole wheat pita bread [VE]

Kale, Napa cabbage, summer vegetables, yam puree, basil oil, asparagus butter sauce [GF] [V]

Columbia Valley, Washington

[GF] [VE]

Blistered cherry tomatoes, summer squash, caper vinaigrette, gewürztraminer raisins, smoked hazelnuts [GF]

Two chili lime grilled mahi mahi tacos with cabbage-kale slaw, radishes, guacamole, Pico de gallo and Baja sauce

Peach mustard sauce

Mushroom kombu broth, poached egg, cilantro, cabbage, glass noodles, kimchee, radish, chili oil Add steak-chicken-tofu-salmon [GF] [V]

Pan roasted jumbo diver scallops, crispy pork belly, corn and pepper succotash, corn puree, cilantro oil [GF]

prosciutto wrapped asparagus, avocado toast, poached egg, brown butter hollandaise

local honey, fruits, pickled vegetables, marinberry mustard, grilled bread, crostini

Espresso crusted buffalo carpaccio, Rouge Creamery blue cheese fritter, fried capers, pickled shallots, truffle oil, cracked long pepper, sea salt [R]

[V]

Chicken breast stuffed with chicken and herb mousse, Israeli cous cous, blistered cherry tomato, Napa cabbage, bacon, chicken herb jus

Vegetable chips, avocado, sweet chili oil, scallion oil and umami sauce [R]

St. Helena, California

Columbia Valley, Washington

Columbia Valley, Washington

Burnside bourbon, apple liqueur and cranberry juice

Russian River Valley, California

Bacon aioli

Columbia Valley, Washington

Roasted beets, orange, goat cheese, arugula and blood orange vinaigrette [VE]

C.W. Irwin bourbon, lemonade and iced tea

Geyserville, California

Corn and pepper succotash, summer squash, huckleberry agrodolce [GF]

Charles Charles rosé, peaches, raspberries, lemons, oranges, triple sec and peach schnapps

Champagne, France

Cavatappi pasta, sweet peas, chili flake, parmesan, cream, sea salt, pepper, poached egg [R]

Grilled asparagus, roasted garlic, charred onions, roast Yukon gold potatoes, Rogue Creamery blue cheese butter, house-made Worcestershire sauce [GF]

Bucatini pasta, squash, zucchini, leeks, asparagus, tomato, fava beans, olives, mushrooms, garlic, feta, basil olive oil sauce [V]

French fries, tartar sauce, tomatillo cocktail sauce, horseradish cocktail sauce and ketchup

Yellow coconut curry, tofu, squash, carrots, chickpeas, asparagus, fava beans, cabbage, mushrooms, peach chutney [GF] [VE]

Roasted apples, roasted garlic, candied walnuts, arugula, rogue Creamery blue cheese, lemon oil [V]

Slow roasted pork belly bacon, roasted heirloom tomatoes, garden greens, peppercorn aioli, flatbread

Half pound Certified Angus Beef burger with Tillamook white cheddar cheese, lettuce, tomato, red onion, house made pickles, ketchup, creole honey mustard on pretzel bun [R]

Salmon four ways, cure, flamed, smoked and roe with brown butter vinaigrette, chives, scallion oil [GF]

Fried tortillas, cheese blend, sour cream, guacamole, pickled jalapenos, salsa, diced tomato, black olives and choice of pulled pork or shredded chicken

[GF] [V]

Yam puree, pablano pea puree, honey carrots, smoked garlic demi-glace, bone marrow [GF]

Ricotta gnocchi, goat cheese, gewürztraminer raisins, aged balsamic, brown butter hollandaise, sweety drop peppers [R]

Red wine slow braised beef, red wine reduction, caramelized sweet potato, honey carrots, leeks, mushroom ravioli

Green apple parsnip puree, crispy bacon Brussels sprouts, peach-mustard sauce and smoked pork jus [R]

California

Willamette Valley, Oregon

Ricotta gnocchi, fava beans, asparagus, peas, preserved lemon, kale, asparagus butter sauce

[GF] [V]

[GF] [V]

Crispy fried brussels sprouts, applewood-smoked bacon, sriracha soy honey dipping sauce

[GF] [VE]

[GF] [V]

Cilantro marinated and wrapped with nori and crepe, soba noodle, crispy vegetable salad, sriracha aioli, cilantro oil, chili oil [R]