Dixie Crossroads - Titusville

We absolutely adore Dixie Crossroads! They're renowned for their broiled rock shrimp, which are incredibly delicious. We went there to celebrate our dad's 92nd birthday, and he enjoyed it immensely. The complimentary...

We were recommended to stop at this restaurant on our way to Pompano Beach, and it turned out to be an ideal choice for a late lunch. It's conveniently located with easy access from I-95, and the sign boasts "World Famous." Known for...

Here's the scoop: I really like this restaurant and I'm sure I'll be back. It's just a mile and a half from my house, so it's convenient. As for my mom...

This place has also made significant contributions to the local seafood market by inventing a machine that cracks open the hard shells of rock shrimp, making this delicacy easily accessible. Originally opening in 1983 with just 30 seats, they have expanded to accommodate over 460 guests! The owners are truly passionate about environmental protection and have been actively involved in legislation to promote sustainability along the shorelines.

I highly recommend trying a cup of clam chowder with any meal you order—it's uncomplicated but truly delightful! The shrimp and grits were outstanding, and the grilled catfish sandwich was perfectly seasoned and quite filling, featuring two generous pieces of fish. Be sure to ask for Nina; she provided excellent service and promptly brought us water without us needing to request it.