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Contribuiți la feedbackThe hotel was a favorite of me earlier, but it's badly slipped. we ate breakfast, lunch and dinner in timbers. the breakfast was good, the lunch menu was average and the dinner was a complete disappointment. the choices were limited and the main rib was overpriced for quality. the hotel staff is great, but the hotel management supports the restaurant and seemed to have called into non-serving staff to fill. we had hoped to dine in restaurant steak, but the hotel decided to close this facility on Sunday and Monday. so much for a full service hotel! in the future I will go elsewhere for every meal, but breakfast.
Food quality good at the price. great gloomy a great disappointment: no options for vegetarians (a family member eats meatless so we are not back, unless meatless dishes are offered) we were there for beautiful Christmas evening dinner; floor with crumble and lean from our table used unceremoniell as regal for random placement of spices-sloppy we would recommend the restaurant as quite good eating, but foreseeables on the above disappoinments
Our churchmen go to lunch once a month. we go for good eating and socializing. 5 men took part, and everyone had another escape. everyone enjoyed eating, service (excellent waitress) and the environment.
Food was overlooked and not edible, I will not come back what is regrettable because the situation, the staff and the atmosphere was good
Six of us gathered for a Sunday brunch . Five of us elected to have the buffet , while much smaller than years past , it was fine . One person in our party wanted to have the famous Eggs Benedict , they are wonderful . The lively waitress Susan came back to say the kitchen ran out of hollandaise sauce What ???? Ran out of eggs or no sous chef oils make more bit disappointed with that !!!