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Contribuiți la feedbackFun dining atmosphere with all the knick knacks on the walls. Food and drinks are delicious, and at a reasonable price. They implement a qr code menu ordering, but you can pay cash after you finish dining.My go to meal is the curry pork chop rice, and fried chicken skins.
There are plenty of parking. This review is for a Sunday late lunch. The dining area is small but very comfortable. I love the wooden bench against the wall. There is only one bathroom for customers and staff. It is clean. For lunch, I had a sukiyaki beer bowl and a ice green tea. I also had the Honey garlic chicken wing. My honey had the spam Loco moco and a sesame smoothly. Our meal was delicious and finger licking good. After we order, I found out that there is an afternoon tea meal deal for 10.99 that comes with a drink. Oh, maybe next time. Many other customers order Togo. Food comes in a plastic bowl with plastic fork and plastic spoon. Minus 1 star.
I used to really enjoy this place, but it doesn't seem to have the same quality as before. I ordered mapo tofu to go, one of my favorite dishes. What I received was definitely not mapo tofu. It was just tofu, oil and rice with some green onion on top. It was inedible with the amount of oil that was on it. There was no ground meat, garlic, ginger or any of the other flavors I've had in mapo tofu dishes before.
TL;DR: strange decor, but comfort Taiwanese food that hits the spot! AMBIENCE: This is an unassuming cafe located in a plaza. We came at an odd time (I think around 3 PM) so it was hard for me to tell if it's usually busy or what kinds of other patrons there are. Half of the restaurant is visibly partitioned off as storage, and you have counter service with a couple tables and some Nightmare Before Christmas decor (is it up year-round? Not sure) FOOD: My fiancé and I shared the braised chicken leg rice and the popcorn chicken/Mapo tofu combo bowl. We were actually really hungry, but we thought this might be enough food- and we were surprisingly satisfied! The braised chicken was very tender, like fall-off-the-bone and had a good tea/star anise flavor to it. It came with the typical vinegar cabbage (fresh and balanced it out well) and a tea egg! We really liked the popcorn chicken and mapo tofu combo bowl. The mapo tofu was pretty solid, maybe could have been a little spicier. But the star of the show was the popcorn chicken. It's been a while since I've had SOLID popcorn chicken. This was spicy and juicy and DELICIOUS. I might consider just getting the popcorn chicken next time. It would be so good as a snack.
Mr. Kuso Cafe truly captures the essence of Taiwan with an impressive array of Taiwanese-inspired snacks. My personal favorites are: 1. Fried Pork Blood Rice Cake, a mouthwatering dish that combines crispy rice cake with rich flavors. 2. Pork Cheek Meat with Garlic Sauce. The succulent meat paired with the aromatic garlic sauce, the tenderness of the pork cheek was truly remarkable. 3. Duck Blood Spicy Sticky Tofu Combo is an absolute must-try.The only downside I encountered was the early closing time for dinner – 8:15 PM. It 's a bit early, especially for those who enjoy leisurely evening meals. Nevertheless, the incredible dining experience more than makes up for this minor inconvenience.
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