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Contribuiți la feedbackAsk your waiter for all gluten-free options. The lunch and dinner menu has a small selection of gluten-free products on the last page, but it turns out that all pastas and pizzas can be made gluten-free.
Terrible food here, it literally had to send it back to the kitchen because it was unusable. GF Pasta claims to be homemade, but is 1000% pre-packed (the shape they have for the GF option is impossible to create with gf dough). I wouldn't mind if they told the truth. The Bolognese sauce was so badly smelled and tasted, worse than Chef Boyardee. Absolutely disgusting. My husband has the pizza with mushrooms and became almost sick after eating it from all bad quality masses of the great mozzarella. The dough was almost one inch thick and extremely sweet, the tomato sauce was very tasteless, and the amount of cheese (and I love cheese to max) was ridiculous. It seemed like an overcompensation to mask the terrible taste. Then there were about 5 canned mushrooms upstairs. Absolutely rough. They charge 2 € extra for GF, which is good, but then the only pizza that basically cost us $14 with the cover fee. I haven't paid for the pasta since I sent her back. Friendly staff, but this is a terrible TOURIST TRAP! Please save your money and literally go somewhere else.
Croissant senza glutine, accompagnati da cappuccino e succo d'arancia, serviti con gentilezza e professionalità. esperienza molto positiva!
This was one of our favorite spots in Taormina! We went in the winter, and it was great people watching, warm and the customer service was amazing! We don't...
Enjoyed drinks here because of the great location. Had a aperil spritz and a beer. We had a larger group with us, eight people enjoying drinks and the...