Vicolo - Sydney

Ordered crispy skinned salmon for takeaway.Waited for about 12mins but it tasted sooooo good and fresh, will definitely come again.Wish could have more veggie though....

This is one of the first places I tried to get a decent cup of coffee and boy I have liked it ever since. While the cappuccino and flat white is great over here, my favourites here are Mocha and Italian hot chocolate. The HC is so glazy and indulging, it would be hard not to smile after that first sip. If you prefer a stronger dose for the day, Dirty Sicilian adds a shot of coffee to the Italian hot choc. The place usually runs special but revolves around the fresh produce. The fish is prepared really well and so is a simple fresh fruit salad. The place can seem pricey but is usually worth it. I have always liked having breakfast at the place. The Penne and Salmon are good too, but the only beef for me is the portion size which is questionable. Vicolo is not a huge place, but decent enough for seating. The service is amazing and you can always see a queue early in morning till 10am. Worth to try the place just for a coffee.

Came here for an early breakfast before work... Liked the service and the hot chocolate was delicious! Also ordered the riccota and prosciutto brushetta and it was like having pizza for breakfast! Loved it!

Saw the line for takeaways out the door at this place so chose it to have breakfast during my stay in Sydney. My coffee didn't disappoint, and the fig sourdough toast spread with ricotta and honey was very tasty (and a combination I'll definitely start replicating for weekend brunches at home! The funky industrial interior and friendly service topped it off really good experience.

A lovely Italian cafe tucked away on Kent St, offering great ambience, super friendly service, and (apparently) great coffee.Friendly and attentive service really adds up to the experience, even with something as simple as offering to take a photo when your friend is seen snapping shots of her beloved pasta We had a staff recommend their iced coffees, where he explained that they're made shaken with ice rather as opposed to standard method. While it almost sounded like a cocktail and I was tempted, I unfortunately wasn't up for iced nor coffee and instead went for a chai latte However I'm keen on coming back to try their iced coffee!