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Contribuiți la feedbackGood appetizer, very good first dish, less than mediocre seconds. Prices from star restaurant in the city. Not recommended (or limited...More
Very good starters and first ones! Beautiful environment above Suvereto. Hand-made pasta not to mention the wild boar sauce and hare. Wines of their production. We couldn't finish the first from how abundant it was, but really great. For desserts unfortunately there was no room. Sympathizers and professional, they made us choose the wine from their cellar. I'll be back!
Location in a panoramic spot above Suvereto, eaten really well but the wait between one reach and the other is really too much. Young servitude must obviously be geared to the first weapons, especially the boy. Congratulations to the cook for how to prepare dishes and with what flavors. I return next year to rectify judgment.
We returned and we ate well at valid prices space tortelli And turtles very good price valid and very kind staff
I was the first time with à la carte menu all great, then another evening with fixed menu and then again at Easter with fixed menu . These last two times went really bad. Ravioli attached to each other, very dry...pochissimo condiment if not even null; super fat meat; miserable appetizer. Porcini mushrooms and tomato parrot (both reported in the menu) showed us with the binocular Antipasti miseri