Hell's Chicken - Sunland

Everyone seems to be talking about Popeyes and Chick-fil-A, but I believe Hells Chicken deserves the title of the true hot sandwich king. However, I don't indulge in it as often because their loaded fries are so delicious that I find myself craving them a few times a month.

The staff here are incredible—friendly and attentive—and the food is absolutely delicious! They offer a variety of spice levels, so you can easily find one that suits your taste. After trying the XXHOT, I was given a taste of the “Straight to Hell,” and wow, it really hits hard! It feels like all that intense heat gathers and concentrates in your stomach, making you feel so hot that even the slightest cool breeze will make you shiver. It's an amazing experience! For now, I think I’ll stick with the XXHOT until I’m truly ready for the full fiery experience. The name "Hell’s Chicken" is truly fitting, as going all-out could turn it from a playful joke into a burning reality. I absolutely recommend this place—it's a must-visit for anyone who loves spicy food!

I had some reservations after reading a few negative reviews, but I'm really glad I decided to try this place. The staff encouraged me to skip the spiciest chicken, and I'm thankful I listened. The food was delicious, and the staff were friendly and helpful. I just wish they had more locations!

Today will be the last time I ever order from Hells Chicken again. I’ve been eating here for at least one a month for the past 5 years, every time I get a to go order they always get at least one thing wrong, now they do always make it right but it gets old, today I got ordered and the food doesn’t even look the same at first I thought they were using a ghost kitchen (maybe they are? . The sandwiches were literally drizzled with sauce? They have a plain option and at first I thought I’d orders that, I didn’t, the bums used to be branded and these weren’t which again makes me think ghost kitchen. Oh well it was nice while it lasted. Good bye HC.

I really like this place. My son was the one who took me there. And I love it ever since. The way they make their sandwiches is ingenuous.