Judy Gibson - South Portland

Stayed in Portland after driving back from Acadia and wanted to try a restaurant outside of the Old Port District. This restaurant is phenomenal all the way around. Food and staff are wonderful. C.R.E.A.M. playing in the background. Definitely check this place out if you're passing through!

Fantastic inventive menu and wonderful service. I would have never thought that tuna and strawberries would work together, but it was a flavor sensation! It's definitely a place to share all the menu items to get the full experience of a truly ambitious and talented chef. I hope this place continues to expand on the fantastic menu items.

Woman who greeted me was very rude. Asked for a mocktail and she rolled her eyes. Actual waitress very friendly though. Gnocchi was strangely runny and undercooked? (Better than gluey and chewy lol? also over salted and too much vinegar or lemon juice. In theory this dish would be excellent but their execution is obviously lacking. Grits had zero seasoning so no flavor. Beer nuts burnt. I had high hopes considering the menu but it was awful.

This place is superb and take my word for it..I?ve been maybe +10 times since it opened! Always a good wine and cocktail selection (changes often) and the food has never disappointed. I think about the mussels often because they are so unique and SO tasty. A must have! These are not big hulky portions. Prepare to share and order a bit of everything! Always wonderfully kind staff who is knowledgeable about the menu, and considering the current times- takes very good Covid

Food was excellent. Service was spot on. Chill environment. Had 2 small plates, a main, and the dessert. Everything was outstanding. The kombu old fashioned was a great spin on a classic.