Cape Whoopies, Maine's Gourmet Whoopie Pie

The team of Cape Whoopies has done a great job to get our order out and 2/3 of the way over the country intact and on time. Flavors were amazing and we even shared with friends. The best Pie we've ever had!

I paid $76 for a dozen, which isn't too bad. However, the rude responses to negative reviews from the owner are even worse. Whoopie pies should be moist and creamy, but these were dry with a filling that was tough and chewy. I cannot recommend them.

I'm Rachel Dunn, the GM on day Crabmeat and Lobster. I found this amazing setup and went to try their Whoopie cakes. I can't have enough on the excellent taste, consistency, texture rave. Every bite comes together with amazing taste. The portions are perfect, the taste is magic, the variety is incredible. I loved her so much that they are now our new Vender for Day’s Crabmeat and Lobster. We sell the lemon blueberry (OURSTANDING!)Maniac (Your perfect traditional whore cake) also comes gluten-free!!! And chocolate peanut butter. Stop down below try us for our lobster/Seafood and cape Whoopiies! You have to go. You've never been so sworn!

This place is just a quick detour from the Greenbelt, and while I was on a bike tour, I decided to pop in on a whim. The women at the counter were incredibly friendly and enthusiastic, which encouraged me to buy half a dozen pastries instead of just one. There are so many flavors that I wanted to try, and from the six I sampled, I loved every single one of them. They’re definitely not your typical Huropie cakes found in most stores; in fact, I would say they taste even better. The cake itself was fantastic, and the cream had a firmer texture with a delightful zing. I plan to come back and get some for my friends and family, and I recommend giving them a try despite any negative reviews you might read. My favorite was the Spicy Hot Chocolate, with Lime in Da Coconut coming in a close second.

SCORE! I 'm a Whoopie Pie junky and sample any and all anywhere I can. This week I found Cape Whoopie 's at the Feast Gourmet Market in Aspinwall, PA (I live in southeast Florida and was visiting family). Mine was paired with a fresh cup of Columbian slow pour coffee at room temp so the filling was very creamy (yum) and the cake was deliciously moist and crumbly (I love your reply about not using the industrial oils which makes Whoopies more 'slimy ' so they hold together). Well done. Continued success.