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Contribuiți la feedbackThe roasted taste and the sweet and salty roast sauce is perfect balance. The tongue is soft and crisp. I didn't know the ox was supposed to be so delicious. I hope I will be able to go back to Sendai soon to eat it; I ate both
The roasted taste and the sweet and salty roast sauce is perfect balance. The tongue is soft and crisp. I didn't know the ox was supposed to be so delicious. I hope I will be able to go back to Sendai soon to eat it; I ate both
Be there twice!!! We were a party of 4, great place to taste the Ochsenzunge, I recommend it completely, one of the best places for foreigners to try this Sendai Delikatesse. I'll be back. I went there in April 2016 and enjoyed it a lot. You can't leave Sendai without eating Gyutan.
The roasted taste and the sweet and salty roast sauce is perfect balance. The tongue is soft and crisp. I didn't know the ox was supposed to be so delicious. I hope I will be able to go back to Sendai soon to eat it; I ate both
Simply the best Gyu-tan (Bef tongue) dish, simple English menu available. Kiwami set quite recommended, even more expensive.
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