Ramen Kaichi - Sendai

If you live in Sendai, it is worth over 30 minutes. After a long break, I enjoyed a day trip hot spring at Drive Akiho Onsen in Sendai, and I wanted to go to lunch, and I found Katsuichi Chinese Soba. I thought that it was raining, but about 20 people from the shop. I was in the stomach that I did not accept ramen already, and I waited for one person. The speed of rotation was fast. Unfortunately, chicken sashimi was sold, but this was also a good answer. Instead, I asked Sari. There is a sardine content, but the sardine’s sour taste is removed firmly, and the seasoning is also recommended for b-reap. Topped with soy sauce and chicken chashu and wakame. When sitting in Taisho Gypsum, it is the main character of ramen, whereasari rice and chicken skin were brought immediately. The timing of this side is also rock! The soup is clear and beautiful golden. There was a fragrance and flavor like sesame oil. Kelp is also used. It was a good smell. Noodles. I like this oodle because the soup is well intertwined. The oodles have increased appetite and udon was also B. If you eat this turtle, you can not eat turtles in other ramen shops, so it is a turtle that you can enjoy a crisp texture. Contact Us Because the taste is packed well, it is easy to eat with tooth juice, it is exquisite balance. Soup is perfect for drinks. I was worried about buying souvenirs, but I was crying to come back to the crowd. It is rare to go to Sendai in five stars.

It is a famous ramen shop that can make a large matrix in the center of Sendai. I asked about 14 days on weekdays, but the procession was canceled on this day, and I bought it on the ticket machine and put it on the sheet. This micro? (laughs) There were various menus, but first I had a basic Chinese soba. Chinese buckwheat is hot and hot when hot. Warm and warm. Ramen is hard to cool. Because it is only sticking to the chicken as you like, the sweetness and umami of the chicken is very delicious. When I chew oodles, I thought that the compatibility with soup was very good. The taste is dark and very elegant. I thought that it is very close to the meat riding the famous "cold meat soba" of Yamagata. If you like this ramen, you may be able to see "Cold Meat Soba and Cold Meat Chinese".

Very nice and simple yet tasty smoker. The noodles are handmade and top notch and the soup very light, but full of taste! There is one of the most famous rams in Sendai, there is always the line so, ready to wait a little!

Yummy chicken broth soup. It only has 12 seats. The waiting people are behind the guests' food. Prepare six courts at a time.

Chicken-based ramen shop, there are shoyu or salt based broths. Expect a long line, with a ~15 minute wait before you're seated.