Teriyaki Bowl - Seattle

I had the vegan tofu yakisoba, and it was absolutely fantastic! This restaurant offers a wide variety of delicious vegan options. The noodles and tofu were cooked to perfection, and the portion size was generous. The vegetables were incredibly fresh, which added to the overall experience. I can't wait to return for another meal. The staff here is friendly, and the service is excellent. Plus, it's situated in the lovely Madison Park area.

The restaurant is quite good and conveniently located near the arboretum, making it a great spot for lunch either before or after your visit.

Solid teriyaki. We get takeout all the time, the chicken is cooked just right, they put additional teriyaki sauce to the side so you can add more sweetness if you like, and the portions are good. Thus far my favorite affordable teriyaki joint in Seattle.

Update to my previous review, 1 year later. This is still my favorite teriyaki restaurant out of both Seattle and Tacoma. Having moved away, I make it a point to go every time I’m in town. I always get the beef and broccoli and the spicy katsu, and it satisfies every single time. 10/10, always recommend

I come in weekly to biweekly and grab myself a teriyaki chicken, a general Tao, a chicken katsu, or my recent favorite, Teriyaki Beef! The beef is extra tender, and I love the sweetness of the marinade they use. The general tao is crispy, the sauce the right blend of garlic, soy sauce, and vinegar. They use actual chunks of chicken thigh. Don't like it when people sell fried batter. Always get sizeable portion sizes for what you pay that usually can last me two meals. Shrinkflation is the worst, but I don't find that issue here. Cashier is kind, and I will talk with them sometimes while I eat there. This is my go-to teriyaki spot, and I drive from West Seattle to eat here. Always lifts my spirits!