Dan Thai - Meniu complet

Sliced tender chicken on top of thin rice noodles, lettuce and bean sprouts in a savory broth.

Coconut milk soup flavored with galangal, lime juice, lemon grass, kaffir lime leaves and mushroom.

Coconut milk soup flavored with galangal, lime juice, lemon grass, kaffir lime leaves and mushroom.

Garden vegetables, glass noodles and chicken in chicken broth.

Thai style hot and sour soup spiced with lime juice, lemon grass, kaffir lime leaves and mushroom.

Sliced tender beef on top of thin rice noodles, lettuce and bean sprouts in a savory broth.

Thai style hot and sour soup spiced with lime juice, lemon grass, kaffir lime leaves and mushroom.

Chinese accented soup with chicken, baby corn, mushroom, carrot, green peas and bamboo shoots.

Slices of roasted duck on top of soft rice noodle, Chinese broccoli and bean sprouts in a savory broth.

Ground chicken over thin rice noodles and bean sprouts in our chef's delicious tom yum broth with a touch of roasted chili sauce and ground peanut.

Thai style hot and sour soup spiced with lime juice, lemon grass, kaffir lime leaves and mushroom.

Shrimps, calamari, scallops and mushroom in our wonderful tom yum broth.

Thin rice noodles stir-fried with egg, bean sprouts, green onion and crushed peanuts with our secret pad thai sauce.

Two fresh soft rice papers stuffed with noodles, carrot, lettuce, cooked shrimp, and basil leaves.

Three pan-fried "Chive" dumplings brushed over with roasted garlic oil and served with ginger soy sauce.

Golden fried tofu served with sweet and sour sauce.

Six steamed dumplings filled with shrimp served with our homemade ginger sauce.

Tender beef stir-fried with carrot and broccoli in a succulent teriyaki sauce. Served with steamed jasmine rice.

Combination of three egg rolls, three crab rangoons, and three pot stickers.

Pot stickers filled with chicken and vegetables cooked to perfection and served with ginger soy sauce.

Four deep fried Thai seasoned fish cakes with cucumber salad.

Thai style crab cake. Crab meat in garlic pepper seasoning, fried and served with sweet chili sauce.

Stir-fried with bell pepper, onion, water chestnut, peanut, carrot and dried chili in Chinese accent spicy sauce. Served with steamed jasmine rice.

Assorted veggies very delightful in your choice of favorite curry sauce.

Your choice of protein and bell pepper in our creamy coconut panang curry sauce.

Your choice of protein in red curry sauce with pineapple, bell peppers and fresh basil leaves.

This distinctive curry is prepared with a mixture of fresh assorted vegetables and your choice of protein. No coconut milk.

Batter-dipped marinated chicken, deep-fried and then stir-fried in a sweet and sour chili sauce with bell peppers, pea pods, pineapple and onions. Served with steamed jasmine rice.

Four crispy fried egg rolls stuffed with bean thread noodle and vegetables.

Your choice of protein stir-fried with fresh ginger, onion, green onion, baby corn and mushroom in a ginger sauce. Served with steamed jasmine rice.

Your choice of protein sauteed with green bean in house chili sauce with cirrus leaves. Served with steamed jasmine rice.

Your choice of protein stir-fried with eggplant, bamboo shoot, bell pepper, green bean carrot, and fresh basil leaves in a Thai red chili sauce. Served with steamed jasmine rice.

Your choice of sliced or ground protein sauteed with fresh basil leaves, green bean, onion and bell peppers in a house garlic-basil sauce. Served with steamed jasmine rice.

Your choice of protein sauteed with broccoli and carrot in a fresh garlic-pepper sauce plus a wonderful accent of cilantro. Served with steamed jasmine rice.

Assorted vegetables stir-fried with your choice of protein in a special brown sauce. Served with steamed jasmine rice.

Stir-fried with bell pepper, onion, water chestnut, peanut, carrot and dried chili in Chinese accent spicy sauce. Served with steamed jasmine rice.

Slices of roasted duck stir-fried with onion, bell pepper, green bean and basil leaves in house special basil sauce.

Ground chicken tossed with onion, chili, ground rice, cilantro and lime juice.

Ground chicken, fresh ginger, onion, shallot, peanuts and cilantro tossed gently with our chili-citrus dressing.

Slices of medium grilled beef, onion, shallot and cilantro tossed with our tangy lime dressing.

Shredded green papaya with tomato, green bean, and peanut spiced with a tangy spicy lime dressing. Very tasty!

Slices of filet grilled mackerel, onion, shallot and cilantro tossed with our tangy lime dressing.

Shrimp, chicken, glass noodle, and onion tossed with a savory chili-lime dressing and garnished with cilantro.

Wide rice noodles sauteed with soy sauce then topped with stir-fried broccoli.

Your choice of protein stir-fried with onion, carrot, green peas and a touch of mild curry powder.

Stir fried rice with crab meat, onion, carrots, green peas and egg.

Stir fried rice with roasted duck, fresh basil leaves, onion, carrots, green peas and egg.

Fresh basil leaves, onion, carrot, green bean, egg and your choice of protein in a basil-brown sauce.

Thai fried rice with your choice of protein, onion, pea pods, pineapple and carrots. Very tasty with egg or without egg.

Stir-fried rice with onion, carrot, green peas, egg and your choice of protein in brown sauce.

Stir-fried rice with chicken, beef, shrimp, onion, carrot and green peas in brown sauce.

Battered chicken deep-fried to golden crispy, then gently tossed with our special sesame sauce. Served with steamed jasmine rice.

Five pieces of crab meat, cream cheese, and celery wrapped in a thin pastry shell and fried to golden brown.

Shrimp, scallops, mussels and squid with eggplant, bell pepper and fresh basil leaves in our delicious coconut red curry sauce.

Dried pan-fried combination seafood with bell peppers and bamboo shoots in our spicy red chili sauce.

Red curry on top of pan fried wide noodles.

Coconut milk soup flavored with galangal, lime juice, lemon grass, kaffir lime leaves and mushroom.

Flavorful jasmine rice, chicken and celery in chicken broth.

Your choice of protein stir-fried with bell pepper, onion, tomato, pineapple and cucumber in a homemade sweet and sour sauce. Served with steamed jasmine rice.

Your choice of protein in coconut red curry sauce with mango, bell peppers and fresh basil leaves.

Seven golden, delicious, and deep-fried to perfection wings with house chili sauce.

Four pieces. Grilled chicken marinated in teriyaki sauce and served on skewers.

Thai style hot and sour soup spiced with lime juice, lemon grass, kaffir lime leaves and mushroom.

Stir fried rice with vegetables and your choice of egg or no egg.

Your choice of chicken or beef stir-fried with fresh broccoli in a flavorful garlic-brown sauce. Served with steamed jasmine rice.

Steamed shrimp and bean thread noodles with a tasty sauce garnished with carrots and topped with cilantro. Served with Thai spicy garlic sauce.

Green curry on top of pan fried wide noodles.

Wonton skin stuffed with ground chicken in chicken broth topped with roasted garlic and cilantro.

Slices of roasted duck in curry coconut sauce with tomatoes, pineapple, bell pepper and fresh basil leaves.

Combination of shrimp, squid and scallops stir-fried with sweet chili sauce, onions, green onions and bell pepper.

Grilled mackerel topped with teriyaki sauce or chu chee curry sauce with steam broccoli and carrot on the side.

Chicken breast stir-fried with carrot and broccoli in a succulent teriyaki sauce. Served with steamed jasmine rice.

Your choice of protein in coconut red curry sauce with eggplant, bamboo shoots, bell peppers and fresh basil leaves.

Your choice of protein in coconut green curry sauce with eggplant, bamboo shoots, bell peppers and fresh basil leaves.

An excellent mixture of potatoes, peanut and onion in coconut mussaman curry sauce with your choice of protein.

Egg noodle deep-fried, then topped with bamboo shoots, broccoli, mushrooms, carrot and pea pods in a light gravy.

Two fresh soft rice papers stuffed with noodles, carrot, lettuce, and basil leaves.

Your choice of protein, potatoes, and onion in our distinctive flavorful yellow curry sauce.

Pan-fried shrimp topped with Thai curry sauce and garnished with vegetables.

Coconut milk soup flavored with galangal, lime juice, lemon grass, kaffir lime leaves and mushroom.

Your choice of protein simmered with care in peanut sauce, then topped over pan fried noodles and steamed broccoli.

Soft egg noodles and sliced chicken in a house special curry broth. Garnished with crispy egg noodles, shallots and cilantro. Very good with some sprinkles of fresh ginger and lime juice.

Stir-fried wide rice noodles with sweet basil leaves, onions, bell peppers and bean sprouts.

Translucent vermicelli sauteed with carrots, baby corn, pea pods, onion, bean sprouts and egg.

Wide rice noodles stir-fried with egg, broccoli and soy sauce.

Combination seafood and vegetable in our special egg curry sauce.

Pan-fried salmon topped with house sweet chili sauce with steamed broccoli and carrot on the side.

Panang curry on top of pan fried wide noodles.

Green soybean pods boiled and lightly salted.

Stir fried rice with combination seafood, pineapple, onion, carrots, green peas and egg.

Special egg noodles with your choice of protein stir-fried in a sesame sauce with carrots, cabbage and bell pepper.

Slices of cucumber on a bed of crispy lettuce, topped with shredded carrot and splashed with our vinaigrette dressing.

Duck battered and fried to crispy with pineapple, tomato, cucumber, onion and bell pepper in house sweet sauce.

Stir-fried chicken breast with roasted cashew nuts, bell peppers, pea pods, onions, pineapple and water chestnut. Delicious with or without dried chili. Served with steamed jasmine rice.