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Contribuiți la feedbackMake a reservation while you can! The chef is a rising star. We were visiting Savannah for a week and enjoyed many of the top restaurants and bars. A friend of ours mentioned the 1540 Room and said we must try the steak tartar. I haven?t had steak tartar in years and I was intrigued that a young chef would take on this classic dish. It was amazing! Topping the tartar is a house made marinated duck yoke that pares perfectly with the hand cut, locally sourced beef. Im sorry
I definitely recommend to check out this place. We stayed at DeSoto hotel and couldn?t make reservations at any popular places for dinner, so went to this restaurant and were pleasantly surprised with the meal. Try steak tartar, loved how they serve it.
Great dining experience! The menu does change, since most of the items we saw in other reviews weren't on the menu, but I find that exciting, and we had fun browsing and trying things. Some of the flavors we had were very interesting, and unique. I really enjoyed it. The ambiance is very nice and the staff is attentive. Highly recommend it.
They did a 7 course meal with wine pairings for 8 of us. It was exceptional! An excellent adventure of unique dishes and boutique wines. We can't rave enough about how great the experience was.
Simply put, this restaurant is ON POINT! From the minute you walk in the front door, the service, quality, and professionalism is top notch! Our food was absolutely amazing, from appetizer to desert! Our waiter, Larry, was exceptional as well! You can clearly see the level of excellence the Chef GM have for their team! I?d give 10 stars if possible!