Recenzii
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great fainè, x me the best. courtesy and kindness, x nn talking about the cleaning of the room, fragrant baths (uncommon case) the maximum my sincere congratula...
Mai multhistorical place in the heart of the sassari! Always great fainè!
the best sassari done, to taste that to mushrooms.
Historic place in the heart of Sassari! It's always great!
A pleasant surprise and a certainty. The surprise to find a dish, the flour ' or flour of chickpeas typical of Liguria and some areas of Tuscany cooked in Sassa...
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Mai multThe place was very crowded, but the service was extremely nice and the owner provided us with a table in 10 mins with respect to the reservation time. We were 4...
Mai multGreat fainè! Typical, simple and tasty. The staff is kind and helpful. We had the onion and sausage fainè the sausage fainè and house wine. Does not disappoint....
Mai multI believe this is the oldest fainè restaurant in town, and it’s absolutely delicious! If you like your fainè thin and crispy, then this is the place! Also try t...
Mai multFainè , aka farinata in Italian, is a kind of pizza made just of chickpea flour and water, good in a wood fired oven. It is typical of Liguria (the region of Ge...
Mai multIf you like faine, then this restaurant has best faine in Sassari. Basic faine is a thin bread type of food made of chickpea flour, oil, water, salt and usually...
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