Yas - San Jose

Only discovered yas and it is immediately made it to my favorites. Delicious eating served in a family restaurant of warm, charming people, in a relaxing old school room. Full bar.

Took home family style order of barg, koobideh and chicken kabob along with tahdeeq that hit the stop. they pack the order with tons of tasty eggs, including fresh vegetables and whistle. the long stem was delicious. the only sad part was that she from her chicken kabob with bone that has an amazing marinat. eating is highly recommended here.

We had the lamb barreh kabob and chicken kubideh. eating was pretty dirty and average. the brot was not a fresher one. it was tiny flat prefabricated squares. overall it was an average persian meal experience.

Great people, great atmosphere and great service. I brought some to my parents and they love how tender and tasty the kabab was though healthy. I am more like a salt fan but it is tough when making healthy food tasing so delicious. Have not eaten in a lot of Persian restaurants in San Jose area but it was a bit pricey even for simple stuff like tahdig and hummus.

Friendly atmosphere. great eating! server that are ready to meet our allergy requirements. we started with Persian tee, a hot and icy. both were so refreshing. for appetizers, we had ashes reshte suppe (so hearty and comforting,) humus with lakasch and garden salad with fantastic homemade dressing. dinner was fish cabob (salmon boiled to perfection,) lemon **** cabob, filet kabob, ground bark cabob, steamed chicken in tomato sauce, and juwel polo rices...amazing! dessert was the best baglava you ever tasted and two frozen desserts (bastani and faloodeh) that were absolutely heavenly! nothing bad in this menu!