Yakitori Hino - San Diego

If you are looking for that Tokyo experience in those small bar for sake and yakitori, you got it! The yakitori master will cook each piece how it should be cooked to be able to enjoy the most of every bite and texture. His expertise and knowledge of cuisine is irrefutable. Authentic and cozy in a humble place. Reserve if you can, there's only a few seatings and if you are a group over 5 it will be hard to fit you in.Chicken 15 different ways is the way to go.Vegetarian options: a few vegetarian options available on the menu

Went on a Monday night and was able to be seated right away. Place is small so I can see how it can be busy fast. Staff were friendly and interactive. I like the iPad idea to order, had some technical issue but it happens all the time with technology. Overall, I liked the quality of the food but it menu felt very limited no pork options and the beef selection was only two. Food was also a bit pricey. Enjoyed the food very well and had a great experience overall.

Great people great food what can I say, way better than Yokohama in every way, will be coming back for sure.

Would love to be able to rate this place fairly, but to be fair we were not even given the chance to dine there. There is no way to make reservation online, there is no way to leave a voicemail, and despite calling and letting it ring forever, nobody picks up the phone. It was surprising then that, even being first in line when they opened we found they don’t let anyone without a reservation. Very disappointing and frankly unprofessional

Nice Yakitori. Wide selection. Looks like the typical Yakitori places in Japan inside.