Soichi - San Diego

Every penny worth and I can't wait to come back here! I can see why this is a Michelin star restaurant. reservations were very difficult to get. you have to go.

What do you want me to say? soichi is our Fav spot and they always deliver first-class food service. Last night was our third time in soichi to eat. my 8-year-old boy.

Came here for the omakase for our anniversary dinner and the place was packed. we had to reserve a few months in advance, so we sat right.

Menu Ordered: Full Omakase Experience Silk Dragon Kuzuryu Daiginjo Sake (Highly Recommended) Overall Experience: The dining experience at this establishment exceeded all my expectations in terms of food quality, ambiance, and service. The pricing was remarkably reasonable, considering the exceptional quality and meticulous care evident in each dish. I will certainly be back. Course Dishes: Each course was a showcase of the chef 's commitment to culinary excellence. The attention to detail in every dish was palpable, showcasing a harmonious blend of seasoning, sauces, and the freshness of ingredients. The chef 's skill in balancing flavors and textures was prominent throughout the meal. Nigiri: The Nigiri selection was particularly noteworthy, featuring high quality neta and a symphony of flavors. Each piece was a masterful display of the chef 's artistry in enhancing and decorating the neta 's flavors, crafting an unforgettable and uniquely flavorful dining experience. Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5

Great experience from beginning to end. Food: 5 Service: 5 Atmosphere: 5