Hudson Nash - San Diego

The tuna fish was incredible! Our server, Kevin, was attentive and friendly.

Our family gathered for brunch at Hudson Nash, enjoying a meal on the terrace with a stunning view of the bay. The soft, pleasant music in the background added to the ambiance. The staff quickly took our orders, refilled our water glasses, and ensured our drinks were topped off. Our meals were not only beautifully presented but also delicious. While the parking was a bit pricey, the restaurant validated our ticket for three hours, which was greatly appreciated. We even had time for a lovely stroll along the coast after our wonderful meal. It was an excellent experience, and I highly recommend this restaurant!

Given the limited menu options, I opted for a different protein instead of my first choice, chicken jidori. However, I have to say, this was one of the best chicken jidori dishes I've ever tasted, and I would definitely order it again. The service was fantastic, too!

Yikes. Menu items are tough and $150 for a prime rib served by people in jeans and dirty sneakers? Absolutely not.

Christmas dinner with my husband and daughter. Food was okay, nothing really stood out however. Service was prompt and friendly. Wine and beer list was good. Desserts were lacking. Host was unpleasant and walked so far ahead of us we weren’t sure where our table was. When we asked for a highchair she told us our server would get it even though we walked passed several on our way to the table.