777 Noodle House - San Diego

Chicken was NOT fresh. Had a strong refrigerator flavor. Yum... NOT.Food: 1/5

Aye Caramba! Years of searching for a wonderful Teo Chew dry egg noodles (shrimp, fish ball and pork) with bone and broth has finally arrive. The last best place closed was Los Angeles Chinatown about 15 years ago. I’ve order extra noodles and one extra bone and broth for a total of $19.75 with a cold bottled water. I thought it would he at least $30. The last place in Long Beach my meal was $35 for a little amount of food but with Chinese donuts. Will definitely come here again and again!

Variety of delicious noodle dishes at great prices! I enjoyed Pad Thai, crispy egg noodle with beef, spicy Thai stir fry noodle with shrimp, and the hu tieu nam vang, and the bo luc lac with fried tofuFood: 5/5

Been going here for years and never let down.Parking: Exclusive back parking lot

I'm typically a regular here, but I finally decided to write a review.Parking: Parking lot is small but typically never really full.Service: Service is what you would expect from a typical hole in the wall restaurant. Not excellent but not terrible. The lady is really nice and has a good memory.Chicken Wings: i LOVE that the chicken wings are all flats. I usually pay extra for this. They're on the smaller side but I prefer that when eating chicken wings. The picked vegetables I would expect to be sweet but they aren't, they're just kind of pickled vegetables that are on the bland, soggy side. 7/10The bone soup: This is only a dollar or two I believe and a must! You get a bowl of soup with a pork bone inside! So hearty and comforting and such a steal! 9/10