Cidrerie Hurrup Eta Klik

Probably one of the best restaurants I've ever been to and a kindness and unparalleled humor!!

Great place. A warm welcome and open kitchen very well. The cook is nice but all the staff is nice. It's friendly. Tranquil out of season. That very good products and local recipes, quite what we were looking for to discover the specialties of the region.

Discovered by chance by walking. Located in the old town next to an old bridge over a stream. Very good local dishes. It smells like duty. We enjoyed the vegetable soup we shared (after doing a lot of tapas bars it's good! . And we were able to eat local specialties: truite of the Pyrenees, axoa, basquaise chicken, and of course the Basque cake. On the flat side, I recommend axis: I knew: it's really great. A pleasure. Everything was simple and good. The staff is very warm, very friendly and attached to its region. We could try to learn a few Basque words: not easy! A beautiful parenthesis to discover the Basque country we visited for the first time. Thanks to you and beautiful suite! Milesker!

A welcome on the phone for the excellent reservation, already a very good point, arrival on site the reception of very warm and very smiling staff. The decor is perfect with the site of the citadel and table, many choices between entries, dishes and desserts, all excellent. A very good note especially for the sympathy and humor of the server. We will return....

Without reservation received with smile for 5 people. A lovely waiter. Excellent cooking and adaptation of the dish of our 4-year-old girl without problems. Atypical place. Don't hesitate!