La Barrique - Sahibabad

The steak and lamb are the best in this restaurant!

I used to love this place when they first opened. We were regulars here for their amazing tomahawk and cocktails. Unfortunately, both of which they don’t serve anymore. On top of that, the Friday evening that we visited, they ran out of almost of everything on the menu; no mango salad, no shrimps, no tap beer, no wine, no cocktails, and on top of that, they didn’t allow for substitution as we requested if they can pre slice the 24oz ribeye for us since they don’t have tomahawk or any other type of meats.Besides the reduced or lack thereof menu, they only gave a set of spoon, chopstick, and napkins per individual; which is difficult to use when you’re eating a steak dinner. Instead of a steak knife, it was a lousy butter knife. This place went from fine dining to subpar Pho restaurant.We should’ve left when we notice the change in menu. Won’t be coming back here. Also, since when is gratitude automatically added for a party of four?! Shouldn’t it be six or more?Parking: Plenty of parking in this plaza

Good place to have Vietnamese food. Came here with families, everyone had a great time here.I had bun Bo hue, love it! Portion size is good, too much meat that takes us a while to finish the food though.We also made two orders of the chicken wings, kids love it cus the sauce is sweet and a little bit sour.I would definitely come back if I'm in this area.

The demeanor of the attendants at this establishment was rather unaccommodating, despite our notification that our canine companion was a trained service animal.Their refusal to grant us entry left me in a state of disbelief, as I was taken aback by the inadequate level of service and the injustice exhibited towards individuals with disabilities.

Came during lunch and was pleasantly surprised how good the Bun Bo Hue was! Asked for mild so the chili sauce came on the side, and it provided just the right amount of heat and had good lemongrass flavor. Broth itself was still flavorful as well and had a nice savoriness. Veggies were fresh and noodles were cooked perfectly.Was worried the 1lb short rib would be tough and chewy, but it was also cooked perfectly. It's certified USDA Prime, so the quality was really good, which you can definitely taste. Plenty of meat, and all of it was fall-off-the-bone tender!Probably my new favorite spot for BBH now. Hopefully they reopen!