Sonne - Rottweil

Very good bourgeois food and friendly service.

Many guests do not know that there are now 2 rest days since October 1st, 2017. now it is Tuesday and Wednesday. Maybe he'll let the man in the opposite. the guests do not call or drive for free.

No matter what we've eaten so far, from carving to the rumsteak, it's fine. on quality is laid great and it is always fresh. the whole staff is always friendly and accommodating. the interior is not the most modern yet we do not interfere with it. Price performance is ok. Personally, some dishes are a little too expensive. Nevertheless, it is our first choice when it comes to good bourgeois cuisine.

Most importantly, you don't care what time of day you want to eat something. the menu is very rich. you always find something vegetarian. it has enough space, but can also be away once. in summer you can also take a place in front of the restaurant. is taken by smokers. what makes this location a bit different are the changing brunch. you can eat, for example, during vesperday, from warm to cold. the price is good. there is no space without reservation at such days. you like to make a good note. in order. parking space around the house. written from own experience.

In this restaurant gets something to eat if others don't even think to open up at all. this is a restaurant where you can go all year round even if chefin and chef are on holiday the company continues. there are also brunch days to stretch without a reservation you will not get any more space. there is a good price-performance ratio up to now, there is no staring at home that is safe. the selection at the buffet is very rich so you can't taste everything. I hope that it will stay that way when you say something it will always be brought equal. the buffet is also filled regularly. If it wasn't like that, you don't even say it's a problem. if something should change, I write another review. not that one rests on the laurels..In the first place, there must be many in the room rottweil.