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Contribuiți la feedbackTrying out a different Mexican restaurant than the one we usually frequent. The parking lot seemed full but they were not busy when we arrived. We got the usual chips and salsa. They add oregano in their salsa. I was not a fan. I asked about chili con queso and they said it's on tortilla wrap with queso. I've never seen it that way. We opted for the chori queso instead. It was hot when it arrived. There was a burnt corner I thought it was chili crisp but it was just burnt chorizo. The steak fajitas came out on a sizzling plate with no sizzles. It seems they did not heat the cast iron enough. Enchilada rancheras were decent. The shredded chicken was seasoned, just wish there was more mole sauce. The Mexican rice was hard and not fresh. Menu says come with sour cream but they gave me guacamole instead.
Had a bad experience here and haven't been back since. I always look at the sanitation rating. It's a pet peeve of mine.
Nice little place away from the chain restaurants in northern Wake County. Service: Dine in Meal type: Lunch Price per person: $1–10 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Lunch Chicken Fajitas
Good food and we hard a large (12) people and they took care of us quickly. Service: Dine in Meal type: Dinner Price per person: $10–20 Food: 4 Service: 5 Atmosphere: 4
Prompt service. Ordered tableside guac but didn't like the texture (felt creamy? . Asked for fresh guac and it was perfection, not creamy or mushy at all. Tres magueyes dinner tasted really good for the price, steak was cooked medium, shrimp was charred and grilled perfectly with season and the chicken was delish. Chicken soup was perfection. Very filling and nutritious .