Zanata - Meniu complet

Prosciutto, house sausage, olives, onions, tomato sauce.

Roasted pepper aioli, field greens.

Pancetta, chopped egg, croutons.

Pecan bacon, avocado, cherry tomatoes, spring mix, mozzarella, toasted ciabatta.

Pecans, dates, pears, grapes.

Fresh mozzarella, heirloom tomatoes, basil pesto, aged balsamic.

Figs, candied pistachios, red onions, feta cheese, cabernet vinaigrette.

From the sweet-house Rowlett, TX caramel sea salt, chocolate, cookies ‘n’ cream, pistachio, vanilla, cookie butter snickerdoodle.

Vanilla gelato, fresh berries.

Crumbled sausage, pepperoni, olives, onions, barking cat farms bell peppers.

Red sauce, mozzarella.

Rosemary glaze, artichokes, olives, baby potatoes, petite olive salad.

Mozzarella, gorgonzola or brie.

Whipped cream, lime zest.

Crab and pomtom sauce, roasted onions.

Roasted jalapenos, crumbled blue cheese, avocado, cherry tomatoes, buttermilk chive dressing.

Goat cheese, basil pesto, balsamic, pomtoms.

Jambon Francaise, chicken, cheddar, pecan smoked bacon, provolone, pomtoms, artisan lettuce.

Bacon tomato marmalade, mozzarella, pecorino.

Avocado, lettuce, tomato, bacon, balsamic, pesto.

Sliced NY pastrami, mustard, tangy slaw.

Lavosh, ciabatta, feta cheese.

Asparagus, speck ham, smoked paprika cream, fettuccine.

Cherry and apple stuffed, gorgonzola risotto, artichoke, chorizo, balsamic syrup.

Zucchini, squash, red pepper, carrots, asparagus, onions, mushrooms, pomtoms, calabrese peppers, balsamic glaze, Parmesan.

Red pepper spread, grapes, pecans, basil, heirloom tomato.

Pecans, dates, pears, grapes.

Triple cream cream, house ricotta, toasted bread.

BLTA, Grilled Ham Cheese, Brisket Meatball, Italian Club, Tuscan Chicken Salad, Fig Pig, Chicken Pesto, AND Spinach Salad, Z Salad, Caesar Salad OR soup of the day

Wild boar salami, soppressata, Humboldt fog, Cypress Asiago, olives, pecans.

Sausage, bacon, speck ham, scamorza, Tuscan peppers.

Mussels, shrimp, white fish, chorizo, Arborio rice, saffron.

Cranberries, dates, Asiago, quinoa, toasted almonds, champagne vinaigrette.

Pomodoraccio tomatoes, fresh mozzarella, basil.

Beef tenderloin, cognac demi glace, chanterelle mushrooms, Yukon potato puree.

Prosciutto, pomtoms, garlic, white wine.

Oven seared, balsamic mushrooms, baby potatoes, onion, pesto, cured tomatoes.

Fontina, Havarti, mozzarella, smoked tomato chutney.

Sour cherry, spiced lemon, roasted vegetables.

Spicy remoulade, avocado, lettuce, tomato.

Tomato basil or chicken and vegetable.

Artichokes, red peppers, pickled haricot verts, flatbread.

Spicy pickles, mustard, red onions, provolone.

Mozzarella, robiola, pecorino, garlic, spinach.

Pineapple, speck ham, jalapenos, fresh mozzarella, spinach, caramelized onions.

Pepperoni, mushrooms, chorizo, tomato sauce, garlic.

Goat cheese, figs, pine nuts, prosciutto, balsamic.

Sausage, pepperoni, prosciutto, onions, Tuscan peppers.

Red grapes, Gorgonzola, fontina, caramelized onions.

Tomato basil or mezzaluna.

Tomato basil or mushroom.

Figs, candied pistachios, red onions, feta, cabernet vinaigrette.

Jumbo shrimp, Portobello, pecan smoked bacon, mustard sauce.

San Marzano tomatoes, basil, pecorino.

Brisket, pork belly, bacon marmalade, cauliflower butter.

Olive oil, balsamic, roasted pepper spread.

Lobster risotto, broccolini, truffle oil, parmesan.

Chef's creation. Gluten-free.

Field greens, toasted pine nuts, strawberries, mozzarella, red onion.