Market Broiler Riverside

Everything was great crept the hiccup with our reservation . We had a 5:30 pm with request for a booth. At 5:50 I asked them how much longer and they said “I don't know what happened, I think we called your name and someone else responded and were seated..” Yes it was very noisy but we were right across from the hostess. there were 3 of us and none of us heard them call. In fact I kept asking what name they called as it was hard to understand sometimes. They never responded with my name. So, I'm sorry not really buying that explanation. And there was never an actual apology. But everything else was great.

Another great dinner. Celebrating our anniversary Wife had the lobster tail and brussel sprouts with bacon and a Mai Tai. I had the Rib Eye and brussel sprouts with bacon. Everything was cooked just right. Sorry no pictures.

Great food. Loved the New York steak and coconut shrimp. A bit pricey but good quality and flavor. Service was great too. The manager was especially nice and treated us to a free dessert. We will definitely be back!

Family was celebrating a 80th birthday which was awesome but the staff made it that much more. The manager and servers accomodated our larger than expected party and our 2 servers were top shelf! Food was delicious. Thanks so much for making this bday event so wonderful.

I'm not sure why there are so many great reviews of this place. It was mediocre to fair at best. The service was fine. The restaurant was too warm. The fried calamari was good, not great, light breading, not rubbery. But it really would have benefited from something other than ketchupy cocktail sauce to go with it. The lobster and crab cakes were the best thing of the evening. Lots of seafood, nice Cajun seasoning to the corn and sauce. My daughter was very happy with her lobster ravioli, but the pool of grease in the bottom of the dish when she was done was unappetizing. Fettuccine Alfredo arrived looking like it had sat too long under the warmer. The trout was overdone and dry. The filet mignon was fine, just not very flavorful. Grilled asparagus was good. Creme brulee and butter cake were tasty desserts.