Lóa - Reykjavik

The personal was very knowledgeable and accentuated for my food allergies. they brought me hot broth rolls, so excited. I never get brot when I look! eating was excellent, so many options to choose, menu points are marked and they will change every product to make it safe. what a tasty bite to have decisions, many possibilities! several desserts for selection!

The meal is advertised as non alla carte, but is essentially a buffet with salads and a selection of hot food. GF bread was available. Being a buffet you have to hope there is no cross-contamination from other diners mixing spoons. Only the beef in mushroom sauce was gluten free. It was tasty though somewhat uninspiring.

One of the best meals we had in Reykjavik. The staff was knowledgeable about Celiac and could provide recommendations. They gave us a basket of delicious gluten free bread as well.

Amazing experience, extremely serious about gluten free. waiter ensured me they'd double check everything after i told them i was celiac. waiter announced all gluten free items as they were brought to the table.

We went for lunch and had a great experience. The server was very familiar with Celiac. She brought GF bread for my daughter and her own butter; normal bread and butter for me. My daughter had the salmon, I had the cauliflower risotto! Fantastic. When the server gave us the dessert menu, she mentioned that while the chocolate was GF, the cacao used in the cake was manufactured in a facility that was not 100% GF. Highly impressed with the level of knowledge. Service and food were phenomenal!