Bären - Randersacker

An excellent accommodation option on the way to Lake Tegern; coming from Hamburg. We felt very comfortable and slept very well in the extra house. Breakfast next morning offered a rich and more than sufficient offer. Nice people! Thank you for the next time.

A beautiful 480 years old inn with cozy mares. The number of dishes offered is small, but the selection is very appealing. From the small day card, I decided for the mushrooms with a mustache. This is not a very complicated dish but better than in bear it cannot taste! In addition, a dry white burgundy from the local winery Arnold. Enjoyment even without a star kitchen is guaranteed!

The food was not as expected.The prices are proud as I expect more quality.Leider is the food boiled and desalinated.Hotel I can't evaluate, we only have eaten.Water and wine has tasted well, bread too. Everything that was self-made is worthy of improvement

Very big compliment!!!!Today again "in the bear "at lunch.Very well eaten!!! Always thrilled!!!Servis very good.

A beautiful, well maintained inn with old chestnut in the yard and extremely friendly and courteous service. Bin trout lover, preferably blue. Unfortunately, the trout was completely boiled, much too long in the water... and correspondingly crumbled and tasteless. Also the second dish, Saibling Müllerinnen Art, has not tasted as a freshly prepared fish from the pan. Probably he was hot air cooked. Maybe on stock. Didn't want to spoil the mood. In another situation, the boiled trout would have gone back. Too bad, there's gotta be some cooking lessons.