The French Baker - Quezon City

We ate hickory spareribs and chicken parmigiana fettucini. Food's good It was just weird that they didnt have salt and pepper shakers. Was like they dont expect customers to make taste changes in their food. The service isnt much to expect from as they weren't smiling much and were always doing something that even asking for water seemed a burden to them. The water they serve though, has an orange/lemon piece in, and provides a clean fresh taste.

Yummy pasta'sssssss! chicken ala king is a must try (French classical flaky shell stuffed with chunks of chicken in creamy a la king sauce and sided with honey balsamic greens, buttered corn and carrots.

I've been to this place at least thrice. I keep coming back coz I love their mango and pandan freeze. Food options were ample. I've tried their blue cheese burger and pork chop au poivre and it's not bad.. Service is fast and staff are nice. Delightful ambiance.

Service : The service is just okay. Not really commendable but not worth the complaining tho. Just the typical service. Ambiance : The music is kind of noisy plus given the fact that the place is not that cold. So, I am not really comfortable while eating. Food : The food is just okay. Not really something I can proudly call French cuisine but, at least they tried to serve healthier food.

Not a fan of French Baker's Grilled Chicken with Mango Salsa... The chicken had a bitter-sweet taste, and the bitter part is overpowering, like it's almost burnt. The mango salsa, however, was quite good and refreshing. I'm glad my boyfriend and I ordered a slice of pizza and pasta as well. For dessert, we had strawberry cheesecake, and I was really amused when they served it because of the almonds on the whipped cream! Yum!